English Books > Nature/Animals/Pets > Plants > Biotechnology In Forage And Turf Grass Improvement

Biotechnology In Forage And Turf Grass Improvement
Author: Spangenberg, G.; Editor: Maliga, P.
Series#:23; Monographs on Theoretical and Applied Genetics; Hardback; Book; 16 Colour, 16 B&w Figures, 10 Tables, Index
196 pages
Published: August 1998
Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
ISBN: 3540638261
This item non-returnable. Order may not be canceled.

This text shows the significant progress made in establishing the methodological basis for the genetic manipulation of forage and turf grasses, with particular emphasis on the temperate grasses, the fescues and ryegrasses.



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