Writing The Meal: Dinner In The Fiction Of Twentieth-Century Women Writers; Author: Mcgee, Diane; Hardback; Book

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Writing The Meal: Dinner In The Fiction Of Twentieth-Century Women Writers

Author: Mcgee, Diane
Hardback; Book
260 pages
Published: December 2001
University of Toronto Press
ISBN: 0802035418
This item non-returnable. Order may not be canceled.

This volume explores the role of dinner in fiction by Edith Wharton, Katherine Mansfield, Virginia Woolf, and Kate Chopin, among others. McGee (associate dean, John Abbott College, Ste Anne de Bellevue, Quebec) shows how the depiction of dinner can be a means to define the characters and their world

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