English Books > Diet/Health/Fitness > Health Care Issues > Biochemical Individuality: The Basis For The Genetotrophic Concept

Biochemical Individuality: The Basis For The Genetotrophic Concept
Author: Williams, Roger J.
Edition #2; Paperback
224 pages
Published: June 1998
Keats Pub Inc
ISBN: 0879838930

Forty years ago Dr. Roger Williams, a University of Texas biochemist, published this groundbreaking work, which is only now coming to be accepted and understood by the medical community. Until now, generalized dietary recommendations like the RDAs were the norm. This timeless classic links our biological diversity with individual nutritional needs and shows you how to determine and meetthose needs for optimal well-being.Fully demonstrates how to determine our nutritional needs achieve optimal health. There is no such thing as an average person, we are all genetically and biologically unique. But when sperm meets egg, our characteristics are not locked in stone. This work argues that bad genes do not necessarily cause disease by themselves, and nutrition and environment can alter the outcome.



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