Bread Bakers Apprentice: Mastering The Art Of Extraordinary Bread; Author: Reinhart, Peter; Author: Photographer Manville, Ron; Hardback; Book

Author: Reinhart, Peter; Author: Photographer Manville, Ron
Hardback; Book; 100 Colour Photographs
272 pages
Published: November 2001
Ten Speed Press
ISBN: 1580082688

Co-founder of the Brother Juniper's Bakery in Sonoma, California, author and instructor at the world's largest culinary school, Reinhart has been a leader in America's artisanal bread movement for 15 years. Here he shares his latest bread breakthroughs, and walks readers through the 12 steps of building great bread, his clear instructions accompanied by over 100 step-by-step photos.Making classic breads with the cutting-edge techniques of a bread master. In this volume Peter Reinhart shares the bread breakthroughs he made arising from a pilgrimage to France and time spent in the Culinary Academy kitchen with his students. En route he distills hard science, advanced techniques and food history into an accessible resource.