English Books > Cookery/Craft > Beverages (non - alcoholic) > American Ethnic Cookbook For Students

American Ethnic Cookbook For Students
Author: Zanger, Mark H.
Paperback; Illustrations, Bibliographies
288 pages
Published: January 2001
Oryx Press
ISBN: 1573563455

Zanger presents the first cookbook filled with the dishes of more than 120 ethnic groups now in America, and illustrates how those dishes have changed throughout the years. This cookbook contains more than 300 recipes plus references to enthnography, food history, culture, and the history of American immigration. Illustrations.Presents the dishes of 120 ethnic groups living in the USA, illustrating how the food has changed over the years. As well as over 300 recipes, the guide covers ethnography, food history, culture and the history of US immigration. Each ethnic group has a bibliography, including Web sources.



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