English Books > Cookery/Craft > Cajun > 100 Greatest New Orleans Creole Recipes (Pelican)

100 Greatest New Orleans Creole Recipes (Pelican)
Author: Guste, Roy F.
Pelican Edition; Paperback
Published: September 1994
Pelican Publishing Company
ISBN: 1565540468

Introducing the catalogue raisonne of Louisiana cookery from restaurateur and French-trained chef Roy F. Guste, Jr. Each recipe is accompanied by reminiscences and anecdotes of its origin as only a few Louisianians could know. Using a bare minimum of cookware and utensils, these recipes make Creole dining elegant and effortless.



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