Absolute Beginner's Cookbook 2, Or, Which Way Do I Fold Egg Whites?; Author: Eddy, Jackie; Author: Clark, Eleanor; Paperback

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Absolute Beginner's Cookbook 2, Or, Which Way Do I Fold Egg Whites?

Author: Eddy, Jackie; Author: Clark, Eleanor
Paperback; Illustrations
319 pages
Published: May 1995
Prima Publishing
ISBN: 155958663X
This item non-returnable. Order may not be canceled.

Includes over 200 recipes for such dishes as dry garlic spareribs, tomato tarts, crispy crunchy sesame chicken, hurry-up mashed potatoes, and crab linguine.

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