Art Of Polish Cooking
Author: Zeranska, Alina; Illustrator Domanska, Janina
Hardback; Book; B&w Line Drawings
377 pages
Published: April 1998
Pelican Publishing Company
ISBN: 0882897098

This definitive Polish cookbook contains recipes for all the traditional favorites enjoyed in Poland for more than 1,000 years. The Art of Polish cooking includes 500 recipes for hors d'oeuvres, soups, sweet dishes, entrees, salads, pastries, beverages, and menus for authentic Polish meals. Notes on some of the holiday customs and the origins of historic dishes are also featured.A modern guide to traditional Polish cooking comprising five hundred recipes and interesting information about Polish cuisine.



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