Nose to Tail Eating
Author: Henderson, Fergus
Hardback; Book; Colour Photographs
224 pages
Published: May 1999
Pan Macmillan
ISBN: 0333727703
This item non-returnable. Order may not be canceled.

A collection of simple and traditional British dishes with a strong carnivorous bent. It aims to enable adventurous cooks to recreate unusual dishes such as Roast Bone Marrow and Parsley Salad, Pea and Pigs Ear Soup, and Ham in Hay as well as the more familiar Tripe and Onions and Fish Pie.


PRODUCT CODE: 0333727703
USA/Canada:
US$ 78.00
Australia/NZ:
A$ 66.00
Other Countries:
US$ 85.20

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