English Books > Cookery/Craft > General > American Brasserie: 180 Simple, Robust Recipes Inspired By The Rustic Foods Of France, Italy, And America

American Brasserie: 180 Simple, Robust Recipes Inspired By The Rustic Foods Of France, Italy, And America
Author: Gand, Gale; Author: With Moskin, Julia
Hardback; Book; 32 Colour Halftones
334 pages
Published: November 1997
John Wiley and Sons Ltd
ISBN: 0028616308

Inspired by the rustic foods of France, Italy, and America, these 150 simple, robust recipes encompass a wide selection of dishes, from soups to pastas to roasts to desserts. Two inserts of gorgeous color photographs capture the energetic atmosphere of the American brasserie, and each recipe is accompanied by a beer or wine recommendation.Each of the 150 recipes in this cookbook have something in common: bold, generous, simple flavours, accompanied by a beer or wine recommendation. The selection is based on hearty country foods of France, Italy and America.



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