English Books > Cookery/Craft > Health > Betty CrockerAs New Low-Fat, Low-Cholesterol Cookb Ook

Betty CrockerAs New Low-Fat, Low-Cholesterol Cookb Ook
Author: Crocker
Hardback; Book; Colour Illustrations
224 pages
Published: January 1996
John Wiley and Sons Ltd
ISBN: 0028603885
This item non-returnable. Order may not be canceled.

Featuring fifty percent new recipes, this new edition of Betty Crocker's popular low-fat, low-cholesterol cookbook clears up the confusion about all the most recent information on fat and cholesterol--and makes sense of the food pyramid and the Nutrition Labeling and Education Act. 45 color photos.Provides healthful recipes for appetizers, meat, poultry, fish, breads, side dishes, and desserts, and includes advice on low-fat cooking.



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