Beatrice Ojakangas' Light & Easy Baking
Author: Ojakangas, Beatrice A
Reissue; Hardback; Book
226 pages
Published: January 1997
Random House USA Inc
ISBN: 0517701340
This item non-returnable. Order may not be canceled.

Here is a diverse and surprising collection of mouth-watering, low-fat treats from the baker who brought happy, healthy eaters the wonderful Light Muffins. Replacing fatty shortenings with fruit purees and using low-fat versions of dairy products, Ojakangas has created more than 200 recipes that don't depend on fat for their identity or their palate-pleasing flavors and textures.Shares recipes for breads and desserts with less than thirty percent fat content, including new versions of traditional foods updated through changes in preparation technique.



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