366 Delicious Ways to Cook Pas; Author: Riccio, Dolores; Paperback

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366 Delicious Ways to Cook Pas

Author: Riccio, Dolores
Paperback
416 pages
Published: October 1997
Penguin Books Ltd
ISBN: 0452277272
This item non-returnable. Order may not be canceled.

Organized alphabetically by vegetable from artichoke to zucchini, this fun and healthy cookbook will delight readers with tempting recipes for such dishes as Spiced Broccoli with Toasted Pine Nuts and Couscous, Orzo Stuffed Cabbage Leaves, New England Corn Chowder with Shells, and Red Onion Salad with Penne. Each recipe includes detailed nutritional analysis.Offers flavorful and healthful ways to enliven pasta dishes with vegetables, including such treats as New England corn chowder with shells, broccoli soup with sun-dried tomatoes and fusilli, and corn and tomato salad with rotelle.

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